I just saw this article on Yahoo News, from the Food Channel, declaring "The Number One Food..." we "Should Be Eating and Probably Don't" and I figure this is how food trends start.
You watch, soon all the really trendy restaurants in town will start using sardines in more and more entree's and as more and more an option. (They're no doubt already doing it on the coasts, right?).
I always thought they were nasty, stinking little things, myself, though my parents loved them.
Just "heads up".
Have a great day, sardines or no sardines.
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